Update my dinner status, I'm making this tonight.
2 chefs marked this as Favorite
Servings: 4 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
Preheat oven to 200?.
Blend spices, garlic, lemon juice and oil into a paste.
Coat chicken and place in a baking dish.
Pour chicken stock over the chicken thighs and bake for 30 minutes.
Toss salad vegetables together.
Remove from oven and rest for 5 minutes.
Slice and serve over salad