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All About Chocolate #3
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All About Chocolate #3 Ingredients
HOW TO STORE
CHOCOLATE
Instructions for All About Chocolate #3
Store chocolate tightly wrapped or covered in a cool, dry place or in the refrigerator. If refrigerated, let it warm to room temperature before using. Occaionally, there may be a slight graying or "bloom" on chocolate. This does not alter the quality or flavor and when used in a recipe, the chocolate will regain its color. Formatted by Rose Capoccia From Chocolate Fantasies From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini
Main Ingredient:
Chocolate
Cuisine:
Uncategorized
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