Raspberry Sauce recipe
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Raspberry Sauce

I usually put this on top of a cheesecake or ice cream.

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Servings: 6 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

Melt butter in a sauce pan. Add raspberries (you might want to save some for garnishing). Cook over med-high heat. Stir often to help the process. Once it looks like a sauce start adding the sugar slowly while you are stirring. You might want less sugar or more so I usually taste it at 1/2 cup of sugar.

serve hot or let cool.


Cuisine: american Main Ingredient: raspberries

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