Update my dinner status, I'm making this tonight.
13 chefs marked this as Favorite
Servings: 12 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
Make instant pudding with 3 cups cold milk. Mix well. When thick, stir in cool whip. In ungreased 8x11 pan layer graham crackers, 1/2 pudding mix, layer of graham crackers, remainder of pudding mixture. Cover with one more layer graham crackers, then frost.
Set for 24 hours before serving.
