All Shook-Up Vanilla Ice Cream

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All Shook-Up Vanilla Ice Cream Ingredients

1/2 c 2% milk	Gallon-size plastic bag
1 tb Sugar	6 tb Salt
1/4 ts Vanilla	Ice
Pint-size plastic bag

Instructions for All Shook-Up Vanilla Ice Cream

In a pint-size bag, mix milk, sugar and vanilla. Then seal. Fill gallon-size bag half full of ice and salt. Put sealed small bag in with the ice. Seal large bag. Shake the bag about 5 minutes until it becomes ice cream. Wipe the small bag off. Open and dig in! Recipe By : MILEAH From: Ladies Home Journal- August 1991 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

Main Ingredient: Ice CreamCuisine: Uncategorized