Double Apple Noodle Kugel recipe
Members see larger photos (free!)

By joining the BigOven community you'll see the big picture!

  


Double Apple Noodle Kugel

(Taken from Fast & Festive Meals for the Jewish Holidays by Marlene Sorosky)

[rate or comment]

Share this recipe on Facebook!

Servings: 12 Servings
Total Time (median): tell us

Ingredients


Preparation

(1) preheat oven to 350 degrees F. Grease a 9x13-inch casserole.

(2) Cook noodles for a couple minutes less than package-directions (until barely tender). Drain and return to saucepan. Add melted margarine and applesauce, and toss to coat.

(2) In a medium bowl, whisk whole eggs, whites, sugar, vanilla and cinnamon until blended. Stir into noodles with raisins and apples. Mix well.

(3) Pour mixture into casserole, spread evenly. Spray a sheet of foil with nonstick spray and place on top of noodles. (Unbaked kugel can be refrigerated overnight)

(4) To bake: Bake, covered, at 350 degrees for 45 min. Increase oven temperature to 375 degrees. Remove foil, spray top with nonstick spray, and bake for 20 more min or until lightly golden. Let sit at least 15 min before serving. Serve warm or at room temperature.


Cuisine: Polish Main Ingredient: Noodles

Recipe Links [add recipe link]

Double Apple Noodle Kugel Reviews

100% would make "Double Apple Noodle Kugel" again.

[add your review]

Submit Your Review : Double Apple Noodle Kugel

Once we validate your email, your comment is published here and emailed to the person who posted this recipe.

  •  h :   m   (optional; recipe start-to-finish)

  •  h :   m   (optional; your "working" time)



  • It may take up to ten minutes to see new comments.
    This helps speed up our website. Thanks!

Bloggers, have you written about "Double Apple Noodle Kugel"?  Add your link to this page.

Import Into BigOven (BGO)