All-American Meatloaf

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12 Servings

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All-American Meatloaf Ingredients

2 lb Grd chuck or sirloin 1 ts Salt
3/4 c Oatmeal 1/4 ts Pepper
Onion 1/2 c Catsup
1/2 c Catsup 1 tb Horseradish
1/4 c Milk 3 tb B. sugar
2 x Eggs 2 ts Mustard(prepared)
1 tb Horseradish

Instructions for All-American Meatloaf

Combine first 9 ingredients; shape into two 7 1/2x4" loaves. Place on a lightly greased rack of a broiler pan; bake at 350 deg for 40 min. Combine 1/2 c catsup, 1 T horseradish & remaining ingredients; spoon over meatloaf & bake an additional 5 min. Yields 2 loaves. NOTE May freeze the second loaf. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: MeatCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Meats Mustard Onion Milk
for flavor and categorization