Chicken Enchilada Casserole recipe
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Chicken Enchilada Casserole

I use a 9 x 13 greased pan

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Servings: 8 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

Season chicken breasts with celery salt and onion flakes, wrap in foil and bake at 325?F for 1 hour.

Cut chicken into bite size pieces, reserving the liquid.

Add soups, sour cream, reserved liquid, onion, and jalapeno to chicken and mix.

Tear tortillas into quarters. Layer tortillas, chicken mixture, and cheeses, ending with the cheese.

Bake at 350?F for 30-45 minutes or until bubbly.


Cuisine: Mexican Main Ingredient: Chicken

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Chicken Enchilada Casserole Reviews

100% would make "Chicken Enchilada Casserole" again.

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larry.roddenlarry.rodden :  :  51w ago


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