Update my dinner status, I'm making this tonight.
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Servings: 4 Servings
Total Time (median): tell us
Ingredients
Preparation
1. Heat large saucepan coated with cooking spray over med-high heat. Add carrots, onion, garlic, kielbasa and saute 3 min, stirring occasionally. Reduce heat to medium and cook 5 min. Add broth, Italian seasoning, pepper and beans. Bring to a boil, reduce heat and simmer 5 min.
2. Place 2 cups of the soup in a food processor or blender, and process until smooth. Return the pureed mixture to the pan. Simmar an additional 5 min. Remove from heat and add spinach, stirring until it wilts.
