Delicious Deviled Eggs recipe
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Delicious Deviled Eggs

Slices of egg, filled with delicately spiced creamy goodness. Served cool.

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Servings: 36 Servings
Total Time (median): 1 : 30 Active Time: 1 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

Place eggs in a large pot of cool water with plenty of salt. Bring water to a boil. Let water boil for 11 minutes. Remove from heater and let stand for 2 minutes.

Plunge the eggs in cold water. When eggs are cool enough, remove their shells and cut them in half lengthwise to remove the yolk. Place the yolks in a medium-size mixing bowl and mash them well.

Mix remaining ingedients into the mixing bowl with the yolks. Blend mixture until smooth. For easy prep, put the mixture into a plastic baggie & cut the end off, then squeeze into the egg.

Sprinkle with paprika. Place on bed of lettuce and/or garnish with parsley. Cool before serving.


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Delicious Deviled Eggs Reviews

100% would make "Delicious Deviled Eggs" again.

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FLArmyWifeFLArmyWife :  :  47w ago


[I made edits to this recipe.]

FLArmyWifeFLArmyWife : comment :  48w 2d ago


[I posted this recipe.]

FLArmyWifeFLArmyWife : : 1:30 total time : 1:00 active time :  49w ago


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