Adobo (Spanish Dry Seasoning) recipe
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Adobo (Spanish Dry Seasoning)

Adobo is a combination of seasonings used regularly in Spanish cooking. If you do not have Goya products in your area this is an easy way to make some.

Posted by: JerseyBlue  [give medal]

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Servings: 10 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

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Ingredients


Preparation

Combine all seasonings well and store for suture use.


Cuisine: Latin Main Ingredient: Seasoning

Tags: Spices, Savory, Seasoning, Spices, Latin [edit]

Groups: Latin Cooking[edit]

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Adobo (Spanish Dry Seasoning) Reviews

100% would make "Adobo (Spanish Dry Seasoning)" again.

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JerseyBlue : : 0:10 total time : 0:05 active time :  45w 4d ago


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