Low Fat Cornbread recipe
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Low Fat Cornbread

Very moist.

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Servings: 0
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

In a bowl, combine the flour, cornmeal, sugar, baking powder and salt. In another bowl, combine egg whites, milk and applesauce. Stir into dry ingredients just until moistened. Pour into a 9 in. square baking pan coated with nonstick cooking spray. Bake at 400 for 15-20 minutes or until a toothpick inserted near the center comes out clean. Serve warm.


Cuisine: American Main Ingredient: Corn meal

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Low Fat Cornbread Reviews

100% would make "Low Fat Cornbread" again.

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mlbattanimlbattani : : 0:25 total time : 0:05 active time :  36w 1d ago


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