Update my dinner status, I'm making this tonight.
8 chefs marked this as Favorite
Servings: 4 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
1. cut the chicken, lightly salt and pepper and dredge in flour
2 heat oil and brown chicken pieces
3. while chicken is browning, mix together brown sugar, honey, soy sauce, ginger, garlic and hot sauce in small bowl.
4. Pour the sauce over chicken and simmer uncovered until the sauce thickens.
5. Serve over rice
