Update my dinner status, I'm making this tonight.
1 chef marked this recipe as Favorite
Servings: 8 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
- 1 lb lean ground beef
- 16 oz Contadina sauce (two 8oz cans)
- 30 oz Contadina Thick n' Zesty (two 15oz cans)
- 1 large sweet onion (or 1 tbsp onion powder)
- 1 small jar Ragu Traditional
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 2 tablespoons sugar
Preparation
chop onion and cook with ground meat until brown
mix with Contadina and Ragu sauce
add salt, pepper, and sugar
marinate for 1-2 hours
