Stuffed Green Peppers recipe
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Stuffed Green Peppers

  


Stuffed Green Peppers

Green peppers stuffed with ground chuck and diced tomatoes and topped with cheese is a perfect dinner for you and your family.

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Servings: 6 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

Brown chuck in pot or very large skillet, drain and add chopped onion. Cook until tender. Add all engredients except cheese. Add salt and fresh ground pepper to taste. Set aside. Take green peppers and slice them in half and clean out seeds. Then steam peppers or place in microwave in a 13x9 casserole dish and cook for about 4 minutes, or until slightly tender. Then fill each pepper with mixture and top with cheese. Bake at 350 degrees for about 20 minutes.


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Stuffed Green Peppers Reviews

100% would make "Stuffed Green Peppers" again.

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The biggest key is to not overcook the peppers, Steaming them keeps the nutrients there, and I like mine a little crisp, not soggy. If you have fresh herbs you can add those. I love cooking with my fresh herbs. It adds so much flavor. ENJOY! [I posted this recipe.]

aphilbeck8aphilbeck8 : : 0:45 total time : 0:45 active time :  32w 5d ago


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