Jan's Carrot Cake with Cream Cheese Icing recipe
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Jan's Carrot Cake with Cream Cheese Icing

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Posted by: Jdwade  [give medal]

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Servings: 20 Servings
Total Time (median): tell us

Ingredients


Preparation

Put all ingredients for cake in mixer and blend well.

Bake at 350 for 1 hour in loaf pan or 45 min in 13 X 9 pan

For frosting beat cream cheese and butter until well blended, add powdered sugar and vanilla and beat until creamy.


Cuisine: American Main Ingredient: Carrots

Tags: Sweet, Nutty, Desert, breakfast, Carrots, American [edit]

Groups: [edit]

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Jan's Carrot Cake with Cream Cheese Icing Reviews

100% would make "Jan's Carrot Cake with Cream Cheese Icing" again.

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The cake is easy because you put all of the ingredients together and then mix. [I posted this recipe.]

JdwadeJdwade : : 1:20 total time : 0:20 active time : review posted 30w 3d ago.


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