Salsa recipe
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Salsa

Recipe I bumped into on the net. If you don't have cider, you can use wine vinegar.

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Servings: 6 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

Combine tomatoes, peppers, onions, salt, garlic, and vinegar in a large pot.

Bring to a boil, reduce heat and simmer 20 minutes.

Pour into hot jars leaving 1/4 teaspoon head space an adjust the caps

Process for 30 minutes in boiling water bath.


Cuisine: Mexican Main Ingredient: Tomatoes

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