Banana Fritters (african Pancake) recipe
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Banana Fritters (African Pancake)

  


Banana Fritters (african Pancake)

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Servings: 12 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

Mash bananas with a fork or use blender to make pulp; add the flour, sugar dissolved in water, and nutmeg. Add water, if needed, to make batter of pancake consistency. Mix well and fry like pancakes in an oiled frying pan until golden brown. Makes 24 small fritters.


Cuisine: African Main Ingredient: Banana

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