Granny's Apple Crisp recipe
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Granny's Apple Crisp

Old fashion apple crisp with a twist.

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Servings: 8 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

1. Preheat oven to 350 degrees F. Spray an 8-inch square baking dish with vegetable cooking spray. Set aside.

2. Make Filling: whisk together SPLENDA(R) Granulated Sweetener, cinnamon, orange zest and orange juice in a large bowl; add apples and toss to coat. Transfer mixture to prepared pan; set aside.

3. Make Topping: stir together oats, SPLENDA(R) Granulated Sweetener, and cinnamon in a medium bowl; cut butter in with a pastry blender or 2 knives until mixture is crumbly. Stir in cereal and walnuts. Spoon topping over apples.

4. Bake 45 minutes or until topping is lightly browned. Serve warm.


Cuisine: American Main Ingredient: Apples

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