Update my dinner status, I'm making this tonight.
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Servings: 8 Servings
Total Time (median): 0 : 45 Active Time: 0 : 30
Ingredients
Preparation
1. Combine all ingredients (except for biscuits) and let marinate in a covered bowl overnight in refrigerator.
2. Open the biscuit package, and let them sit until the dough is room temp. Grease a cookie sheet, and press the biscuits into 6 inch pies. If necessary, add a small amount of oil to them with your fingers. Fill the pies with the meat mixture, and turn over the ends slightly. Bake at 350 degrees for about 15 minutes, or until browned.
