Update my dinner status, I'm making this tonight.
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Servings: 6 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
1) Cut up the bacon in half-inch bits and cook on the stove in crock pot. Microwave the potatoes for 5 mins to soften them up a bit.
2) When bacon done, add the onion and leeks, and cook for 10 minutes.
3) In a separate pot, heat the broth and half-and-half.
4) When onions and leeks finish cooking, add the heated broth, half-and-half, and all other ingredients except the crab meat to the crock pot.
5) Move the crock pot to its electric base and cook on high for 2 hours, then puree the soup with a hand-held electric mixer for a couple of minutes, add the crab meat (two 3-oz containers) to the mix, set crock pot on low and cook for another hour.
