Update my dinner status, I'm making this tonight.
Servings: 10 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
- 1 can potted meat
- 1 oz - block cheese (divided into 10 eaqual pcs)
- 1 - tube of biscuits (10 count)
- 1 pepper to taste
Preparation
Preheat oven to 425'.
Spray pam into a 12 muffin pan.
Place biscuits into each of the outside cups, leaving middle 2 empty for even baking.
With fingers make a well in each biscuit, making sure to push some dough up the sides. Place small piece of cheese of your choice, into bottom of well in each biscuit.
Now divide can of potted meat equally, on top of cheese, add pepper now if desired.
Pull opposing sides of biscuits up over filling, and pinch together.
Bake for 8 to 10 minutes or until, Golden Brown.
