Maple Teriyaki Salmon Fillets recipe
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Maple Teriyaki Salmon Fillets

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Servings: 4 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

In a bowl, combine first 5 ingredients. Remove 1/2 cup for basting; cover and refrigerate. Pour remaining marinade into a large resealable bag. Add salmon; seal bag and turn to coat. Refrigerate for 1-3 hours.

Drain and discard marinade. Broil salmon 4" from heat for 5 minutes. Baste with reserved marinade. Broil 10 minutes longer or until fish flakes easiyl with a fork.

Or bake for 25-30 minutes at 350 or grill.


Cuisine: American Main Ingredient: Salmon

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Maple Teriyaki Salmon Fillets Reviews

100% would make "Maple Teriyaki Salmon Fillets" again.

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