Tomato Feta Salad

Trapp Family Cookbook

Posted by: kattom [give medal]

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Servings: 4 Servings
Total Time (median): tell us

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Ingredients

6 Tomatoes
3 ounce Feta cheese
1 cup Black olives sliced
1 tbsp. Parsley chopped
1 tbsp. Basil fresh chopped
3/4 cup Oil (I used 1/4)
1/4 cup Red wine vinegar
Salt, pepper, and sugar to taste

Preparation

Cut tomatoes into wedges. Dice feta into 1/4 inch cubes. Add black olives, parsley, and basic. Mix in oil and vinegar. Add salt, pepper, and sugar to taste. chill.

Cuisine: German Main Ingredient: Tomatoes

Tags: Salads, No Cook, Summer, Tomatoes, German [edit]

Groups: [edit]

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