Update my dinner status, I'm making this tonight.
28 chefs marked this as Favorite
4 chefs marked this as Try Soon
Servings: 4 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
1. Put oil in large nonstick skillet over high heat. Add the corn kernels, salt, and pepper. Cook until the cord is slightly charred, 5 - 10 minutes. Add the garlic and cook for one more minute.
2. Mix the corn and remaining ingredients in a large bowl.
3. Serve with tortilla chips.
