Update my dinner status, I'm making this tonight.
4 chefs marked this as Favorite
Servings: 12 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
Preheat oven to 400 degrees F. Butter or grease a 9- by 13-inch baking dish and set aside.
In a small bowl combine the sugar, cornstarch, seasoned salt, dry mustard and dried onion and set aside. Crack the eggs into a large bowl and lightly beat. Add the corn and mix until well combined. Add the dry ingredients to the corn/egg mixture and stir until blended. Add the milk and melted butter and mix until well incorporated. Pour into the prepared baking dish and bake for 1 hour, stirring once halfway through cooking.