Cheddar Pasta And Vegetables

4 Servings

Try this Cheddar Pasta And Vegetables recipe, or post your own recipe for Cheddar Pasta And Vegetables

tell us

Be the first to submit a photo for this recipe. Win $100.00 by posting the best original food photo this month!

Recipe look good to you?

Cheddar Pasta And Vegetables Ingredients

1 lb Rotini pasta	10 3/4 oz Can cream celery soup
2 md Carrot	1/2 c Cheddar cheese, shredded
1 c Broccoli floweretts	1/2 c Milk 2%
2 Green peppers, medium	1 tb Brown spicy mustard

Instructions for Cheddar Pasta And Vegetables

Put on the pasta water to boil. When it is boiling add the sliced carrots. Cook for five minutes. Then add the rotini and bring back to the boil. Once it is boiling again slowly add the broccoli flowerettes. Stir and cook for about 10 minutes until rotini is done. Drain into a colander. Return pan to stove and turn down the heat to low. Add the remaining ingredients. Over low heat, heat until cheese melts, stirring often. Add rotini and vegetables back into the pot. Heat through, stirring occasionally. Original poster not on file Posted to MM-Recipes Digest by "Rfm" on Sep 14, 98

Main Ingredient: PastaCuisine: Uncategorized