Update my dinner status, I'm making this tonight.
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Servings: 2 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
1. Melt the butter in a large skillet
2. Mix in the brown sugar and spices
3. Add the rum
4. Add the bananas and saute for about 5 minutes. Flip once while cooking.
5. Serve warm over vanilla ice cream.