Dorothy's Pound Cake recipe
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Dorothy's Pound Cake

Excellent with wonderful color and texture.

Posted by: Val905  [give medal]

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Servings: 16 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

Beat Eggs until thick and deep yellow in color.

Add Butter, vanilla and food color.

Gradually add cake flour alternating with powdered sugar.

Beat well cook for 45-60 minutes in a 350 degree oven.


Cuisine: American Main Ingredient: Flour

Tags: Sweet, Cakes, Bread, Dessert, Bake, cake, Flour, American [edit]

Groups: [edit]

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Dorothy's Pound Cake Reviews

100% would make "Dorothy's Pound Cake" again.

[add your review]

If you do not beat the eggs thick enough your loaves will not turn out, when I first started to bake this it took several times to learn the correct egg consistency. [I posted this recipe.]

Val905Val905 : : 2:00 total time : 0:20 active time :  25w 1d ago


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