Thai Chicken Fried Rice with Basil - Kao Pad Krapao recipe
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Thai Chicken Fried Rice with Basil - Kao Pad Krapao

Another delicious way to enjoy fried rice, fragrant with the heady aroma of basil!

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Servings: 3 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

1In a wok or large skillet, stir-fry garlic in oil until golden; then add chilies and chicken and stir-fry until chicken is cooked.

2Add rice, sugar, fish sauce, and soy sauce, and stir-fry, mixing gently.

3When well mixed, add shallots, basil leaves and cilantro; cook another minute or so, and serve.

4If you desire, serve with lime wedges, chile sauce, fish sauce, or soy sauce at the table.


Cuisine: Thai Main Ingredient: Rice

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Thai Chicken Fried Rice with Basil - Kao Pad Krapao Reviews

100% would make "Thai Chicken Fried Rice with Basil - Kao Pad Krapao" again.

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| 20 min | 10 min prep |

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