[Update my dinner status], I'm making this tonight.
10 chefs marked this as Favorite
Servings: 12 Servings
Total Time (median): 1 : 30 Active Time: 0 : 25
US/Metric: [convert to metric]
Ingredients
Preparation
Boil the chicken. Remove from bone and shred meat.
Reserve at least 8 cups of broth in pot and add chicken broth, shredded chicken, milk and Cream of Mushroom soup. Bring to a boil.
Dumplings: Use flour, eggs, salt and a small amount of water to make the dough pliable. Roll out, cut into strips.
Add in dumplings and simmer until the dumplings are tender.
