Greek Grape Leaf and Mint Sauce recipe
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Greek Grape Leaf and Mint Sauce

Great condiment with Barba Yianni's Grilled Lamb

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Servings: 6 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

Blend or process all the ingredients in a blender or food

processor. The sauce will keep refrigerated in a closed jar for 1 to 2

weeks.

Serve with the Barba lamb.


Cuisine: Greek Main Ingredient: Yogurt

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Greek Grape Leaf and Mint Sauce Reviews

100% would make "Greek Grape Leaf and Mint Sauce" again.

[add your review]

Also goes nicely with grilled pork.

[I posted this recipe.]

Janice1010Janice1010 :  :  23w ago


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