Update my dinner status, I'm making this tonight.
7 chefs marked this as Favorite
Servings: 4 Servings
Total Time (median): tell us
Ingredients
Preparation
Heat butter, garlic and olive oil in a large skillet. Add shrimp and sauté on both sides until done (about 5 minutes).
Pour off pan drippings into a small sauce pan. Add the remaining ingredients. Cook over high heat 1 minute. Pour sauce over shrimp and serve with rice to absorb the juices.
