Update my dinner status, I'm making this tonight.
5 chefs marked this as Favorite
Servings: 10 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
Sift dry ingredients. In separate bowl, using a mixer, mix together the wet ingredients. Add the dry ingredients to the wet. Pour the very wet batter into a greased and floured bundt pan. Bake at 350 degrees for 45-55 minutes. Frost with chocolate and pecan frosting.
