Update my dinner status, I'm making this tonight.
3 chefs marked this as Favorite
Servings: 30 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Filling:
- 6 slices bacon cooked, drained and crumbled (or prepared bacon pieces)
- 1 medium tomato seeded and chopped (drain on paper towel to reduce excess moistu
- 3 ounces mozzarella cheese shredded
- 1/2 cup Hellmann''s mayo
- 1 teaspoon Italian seasoning
- 3/4 teaspoon garlic salt
Preparation
Preheat oven to 350 degrees. Split each biscuit into 3 pieces. Press dough into geased mini-muffin tins. For filling, mix together bacon, tomato, cheese, mayo and seasonings; stir well. Fill each biscuit cup, and bake for 10-12 minutes. Can make filling ahead and chill until ready to bake.
