Update my dinner status, I'm making this tonight.
Servings: 6 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
Boil soup gently. Add cream cheese which is at room temperature. Mix well till cheese is completely blended with soup. Remove from heat. Add water to gelatin to soak. Add gelatin to soup mixture. Add all other ingredients except mayonnaise. Add mayonnaise last. Turn into mold and chill. If you use a fish mold, cut stuffed eye.