Crockpot Chicken Mole recipe
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serve this with carrots cooked with butter and cinniman and white rice and i nice bottle of your favorite wine.

  


Crockpot Chicken Mole

don't spend all day slaving over the stove to make mole, here is a recipe to make it in a crock pot.

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Servings: 4 Servings
Total Time (median): 2 : 50 Active Time: 2 : 50

US/Metric: [convert to metric]

Ingredients


Preparation

I Place all my ingreidents except the chicken, and chocolate in a blender.

Place all ingredients including chocolate, except chicken into your crock pot. Mix well while heating on high. After chocolate is mostly melted add your chicken. Cover and cook the entire day, or at least 5 hours on high or 9 hours on low. Check,salt more if necessary, .

To serve, strain sauce and retain. Pull chicken off the bone.

Serve with warm tortillas, make burritos and serve with cheese and sour cream. You can also serve this over white rice.


Cuisine: Mexican Main Ingredient: Chicken

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Crockpot Chicken Mole Reviews

100% would make "Crockpot Chicken Mole" again.

[add your review]

im glad that you liked it fugimoo, cute name, anyhow, i think next time i would make it just a tad sweeter, i like sweet dark mole sauce, sprinkled with toasted sesame seeds.,,thanks for the very nice comment its very much appreciate darlin.

CCherylCCheryl : comment :  18w 5d ago


I really liked the flavors in this! And that was skimping a bit on the chili powder and peanut butter for my kids' palates. I also subbed dried cranberries for raisins because that's what I had on hand. Using the blender produced a smooth sauce, and after the chocolate tablets melted in the crockpot, I just threw in the chicken and let it go! I might try different chili powders next time as suggested. Thanks for the recipe!

fujimoofujimoo : : 0:20 total time : 5:20 active time :  18w 5d ago


This is my next Mole recipe

guitarmomguitarmom :  :  18w 5d ago


OMG...this looks great, I will add it to my favs...love you dear.

guitarmomguitarmom :  :  20w 1d ago


I used 3 different chile powders, i used california chile powder, arbol, and ancho, you may use any you like, i like the flavor of all of them and i use the crunchy peanut butter so that it has a nut taste to it, and if your really wantin to get the flavors of mole, burn slightly a corn tortilla and throw it in the blender for extra flavors of Oaxaca.

[I posted this recipe.]

CCherylCCheryl : : 5:20 total time : 0:20 active time :  20w 2d ago


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