Update my dinner status, I'm making this tonight.
3 chefs marked this as Favorite
Servings: 4 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
Whip ingredients for compound butter together.
Saute shrimp in olive oil and season with salt and pepper.
Deglaze pan with white wine (with shrimp still in the pan).
Add Compound butter to pan and heat until melted.
Pour over fettucine.