Deep Dish Chicken Pot Pie recipe
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Deep Dish Chicken Pot Pie

Quick and easy

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Servings: 6 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

1. Heat oven to 375. Cook chicken in dressing in large skillet on medium heat. Add cream cheese, stir until melted. Stir in flour. Add broth and vegetables, stir. Simmer 5 minutes.

2. Pour into deep dish pie plate and cover with crust, or pour into crust and top with mashed potatoes.

3. Bake 30 minutes, or until golden brown.


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