Grandma Clark's Scones recipe
Members see larger photos (free!)

By joining the BigOven community you'll see the big picture!

  


Grandma Clark's Scones

my grandma's scottish scones.. so good with jam

[rate or comment]

Share this recipe on Facebook!

Servings: 8 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

Mix dry ingredients, add shortening and cut into a consistency ofcourse meal. Add egg and enough milk to form soft dough. Kneadgently a few times. Pat in round and cut in 4.Bake on griddle at 350 to 375 til brown on one side. Turn and brown.Stand on sides to dry sides.Mom's


Cuisine: Scottish Main Ingredient: Flour

Tags: Bread, Bake, Flour, Scottish [edit]

Groups: [edit]

Recipe Links [add recipe link]

Grandma Clark's Scones Reviews

100% would make "Grandma Clark's Scones" again.

[add your review]

Categories: Quickbreads; Family

[I posted this recipe.]

ciara : : 0:30 total time : 0:05 active time :  15w 5d ago


Submit Your Review : Grandma Clark's Scones

Once we validate your email, your comment is published here and emailed to the person who posted this recipe.

  •  h :   m   (optional; recipe start-to-finish)

  •  h :   m   (optional; your "working" time)



  • It may take up to ten minutes to see new comments.
    This helps speed up our website. Thanks!

Bloggers, have you written about "Grandma Clark's Scones"?  Add your link to this page.

Import Into BigOven (BGO)