Banana Muffin with Crumb Topping recipe
Members see larger photos (free!)

By joining the BigOven community you'll see the big picture!

  


Banana Muffin with Crumb Topping

Delicious banana muffins! I usually melt 2 tablespoons of butter and fill the rest of the 1/3 cup with apple sauce to reduce the fat without sacrificing flavor.

[rate or comment]

Share this recipe on Facebook!

Servings: 12 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients

Topping:


Preparation

In lg bowl, mix the 1 1/2 flour, baking soda, baking powder, and salt.

Mix bananas, sugar, egg and butter, then stir into dry mixture just until moistened.

Fill muffin cups 3/4 full.

Combine brown sugar, 1 tablespoon of flour, and cinnamon for the topping.

Cut in butter until crumbly and sprinkle over muffins.

Bake at 375° for about 20 minutes, until muffins test done.


Cuisine: American Main Ingredient: Banana

Recipe Links [add recipe link]

Banana Muffin with Crumb Topping Reviews

100% would make "Banana Muffin with Crumb Topping" again.

[add your review]

[I posted this recipe.]

TurtleyetiTurtleyeti : : 0:40 total time : 0:30 active time :  15w 2d ago


Submit Your Review : Banana Muffin with Crumb Topping

Once we validate your email, your comment is published here and emailed to the person who posted this recipe.

  •  h :   m   (optional; recipe start-to-finish)

  •  h :   m   (optional; your "working" time)



  • It may take up to ten minutes to see new comments.
    This helps speed up our website. Thanks!

Bloggers, have you written about "Banana Muffin with Crumb Topping"?  Add your link to this page.

Import Into BigOven (BGO)