Update my dinner status, I'm making this tonight.
3 chefs marked this as Favorite
Servings: 50 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
- 1 Recipe full recipe Banana Bread For Chocolate Brea
- 1 Recipe Chocolate Custard for Banana Bread Pudding
- 1 Recipe Chocolate Ganache for Bread Pudding
Preparation
Cut off the crust of the banana bread, leaving the top intact. Cut into ? 1/3 inch dices. Place n a big bowl and cover with the custard. Stir the banana bread and the custard together to incorporate well. Let sit for 30 minutes at room temperature. Almost all of the custard will be soaked up by the banana bread!
Butter ramekins and fill lower half of each with bread pudding mix. Place a truffle in the center and cover with more bread pudding just to the edge of the ramekin. Bake at 3750 for about 15 minutes or until the pudding is set. Remove from oven and allow to rest for at least 5 minutes before you attempt to take them out.
Line up on parchment lined sheet pan!
Top with
1 recipe Hazelnut Lace Cookie
1 Recipe Caramelized Bananas for Banana Bread Pudding
1 Recipe Malt Ice Cream for Chocolate banana Bread Puddings
Garnish with
1 Recipe Vanilla Cr?me Anglaise for Banana Bread Puddings
1 Recipe Chocolate Sauce for Banana Bread Puddings
1 Recipe Banana Caramel Sauce for Banana bread Puddings
