Green Bean Salad recipe
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Green Bean Salad

  


Green Bean Salad

Fresh green beans steamed until crisp tender and tossed with red onion and a lime vinaigrette.

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Servings: 4 Servings
Total Time (median): 0 : 15 Active Time: 0 : 08

US/Metric: [convert to metric]

Ingredients


Preparation

In boiling salted water, cook green beans until crisp tender, about 5-6 minutes. Place the green beans in a cold water bath to stop further cooking and preserve color. Drain, place in a bowl and add the red onion.

In a small bowl whisk together the oil, lime juice, mustard, salt and pepper. Pour the dressing over the beans and onion. Toss to coat the salad and serve.


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Green Bean Salad Reviews

100% would make "Green Bean Salad" again.

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I will be making this, the photo is so vivid. Good job!

guitarmomguitarmom :  :  10w 5d ago


Canned or frozen beans may be used if you must but garden fresh are the best! [I posted this recipe.]

weckleweckle : : 0:15 total time : 0:08 active time :  11w 1d ago


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