Update my dinner status, I'm making this tonight.
11 chefs marked this as Favorite
5 chefs marked this as Try Soon
Servings: 6 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
- 1 pkg. (8 oz.) cream cheese softened
- 2 cans (9.75 oz each) Swanson® Premium Chunk Chicken drained
- 1 cup Frank’s ® RedHot ® Sauce
- 1 cup blue cheese salad dressing
- 1 cup crumbled blue cheese
- 1 Assorted fresh vegetables and/or crackers
Preparation
1. Stir cream cheese in 9” deep pie dish until smooth. Stir in remaining ingredients.
2. Bake at 350°F. for 20 min. until hot and bubbling. Stir. Serve with vegetables and crackers.
