Update my dinner status, I'm making this tonight.
Servings: 4 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
Thoroughly wash and pat dry the chicken and gizzards and set aside. Combine remaining ingredients in a small saucepan, until smooth. Brush inside of chicken with mixture, add gizzards, attached to rotisserie, and tie up drumsticks and wings.
Cook on indirect heat on a 300º - 350º gas grill until temperature is 175º with a thermometer inserted into the thickest part of the thigh (over the drumstick) and the juices run clear. Take it off the barbie and let it rest, covered in aluminum foil.
