Blueberry Muffins recipe
Members see larger photos (free!)

By joining the BigOven community you'll see the big picture!

  


Blueberry Muffins

These are the large deli style muffins that we used to get in Palm Springs or as near to that recipe as I could get

[rate or comment]

Share this recipe on Facebook!

Servings: 8 Servings
Total Time (median): 0 : 35 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients

-- For The Topping --


Preparation

To make the topping, mix together ?-cup sugar, 1/3 cup flour, and ?-cup butter, and 1? teaspoons cinnamon, mix with a fork, and sprinkle over the muffins before baking.

Preheat the oven to 400?f, 200?c, Gasmark 6; grease the muffin cups or line with muffin liners.

Combine 1? cups flour, ? cup sugar, salt and baking powder, place the vegetable oil into a 1 cup measuring cup; add the egg and enough milk to fill the cup.

Mix this with flour mixture fold in blueberries fill the muffin cups right to the top, and sprinkle with crumb topping mixture.

Bake for 20 to 25 minutes in the preheated oven, or until done.


Recipe Links [add recipe link]

Blueberry Muffins Reviews

100% would make "Blueberry Muffins" again.

[add your review]

VeroChefVeroChef : : 0:35 total time :  1w 3d ago


[I posted this recipe.]

Astro-Chef : : 0:35 total time :  8w 2d ago


Submit Your Review : Blueberry Muffins

Once we validate your email, your comment is published here and emailed to the person who posted this recipe.

  •  h :   m   (optional; recipe start-to-finish)

  •  h :   m   (optional; your "working" time)



  • It may take up to ten minutes to see new comments.
    This helps speed up our website. Thanks!

Bloggers, have you written about "Blueberry Muffins"?  Add your link to this page.

Import Into BigOven (BGO)