Update my dinner status, I'm making this tonight.
Servings: 2 Dozen
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
- 1 1/2 cup Soy milk
- 1/2 cup Dry soy milk powder
- 1/4 cup Unsweetened cocoa
- 1 tablespoon Flour can use GF flour
- 1/4 cup Agave nectar
- 1 tablespoon Vanilla
- 1 cup Oil
- 2 tablespoon Lemon juice
Preparation
Using a blender or food processor, combine all ingredients through the vanilla. Blend for 2 minutes. Slowly add the oil and lemon juice, alternating. Refrigerate until ready to use. Will firm up as it chills.
