Update my dinner status, I'm making this tonight.
1 chef marked this as Try Soon
Servings: 3 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
- 1/2 cup white beans, pre-cooked or canned
- 50 grams of frozen chopped spinach
- 1/2 cup part skim ricotta cheese
- 30 wonton wrappers
Preparation
Heat a large pot of water. Bring to a boil.
Meanwhile, defrost the spinach in microwave. Squeeze out excess moisture. Place in food processor with beans & cheese. Process until smooth. You should have approx 1 cup of filling.
Spread out wrappers on a counter. Place 1 tsp of filling on each wrapper. Moisten edges and fold on t he diagonal. Seal edges.
Boil in water for about 2 minutes.
Top with tomato sauce, diced tomatoaes, and/or cheeses. YUM!
Makes 3 servings of 10 ravioli each.
