Chicago Style Pizza

3 Servings

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Chicago Style Pizza Ingredients

1 1/2 lb Ground beef	1/2 ts Pepper
1/2 c Chopped onion	10 Refrigerated biscuits
6 oz Can of tomato paste	1/4 c Mushroom stems and pieces,
2 tb Parmesan cheese	Drained
1 ts Oregano	1 Tomato, sliced
1 1/4 ts Salt	1 c Mozzarella cheese, grated

Instructions for Chicago Style Pizza

Grease a 9 inch pan. Brown in a skillet the ground beef and onion. Drain beef and stir in tomato paste, 1 tb Parmesan cheese, oregano, salt and pepper. Simmer while preparing crust. Separate biscuits. Arrange biscuits in a prepared pan and press over bottom and up sides to form crust. Spoon hot meat mixture into crust. Arrange on top; mushrooms, tomato slices, 1 tb Parmesan cheese and Mozzarella cheese. Bake at 350 degrees for 20 to 25 minutes or until the crust is a deep golden brown. Randy Rigg Posted to MM-Recipes Digest by "Rfm" on Aug 30, 98

Main Ingredient: Cuisine: Uncategorized