[Update my dinner status], I'm making this tonight.
4 chefs marked this as Favorite
Servings: 6 Servings
Total Time (median): 1 : 00 Active Time: 1 : 30
US/Metric: [convert to metric]
Ingredients
Preparation
Preheat oven to 180C.
Combine apples (peeled and thickly sliced), water, sugar and 4 cloves in a saucepan over low heat. Cook until apples are tender. Discard cloves, add 1 tsp vanilla extract and spoon mixture into a shallow, lightly greased ovenproof dish. Place self-raising flour in a bowl, then rub in chopped butter until well combined. Add brown sugar, desiccated coconut and chopped almonds and mix well. Spoon crumble mixture over apples and bake for about 25-30 minutes or until crumble is golden.
Serve with vanilla ice-cream.
